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Feteasca Catalina

Product ID: cotnari001

Description
It is obtained on the basis of a similar technology to that used in the production of the \"Grasa de Cotnari\". Bearing a sonorous and legendary name, as the \"Grasa\", its quality is rarely met in the Romanian vine culture space. The color of the young wine is yellow with greenish reflexes. Upon maturation, the color becomes golden yellow. The greatly complex bouquet suggests the scent emanated by a flourished vine. The aroma is characteristic of ripe grapes and is imprinted with finesse, resembling that of honey. The elegant and very refined taste is the result of the harmonious combination of sugars, acidity and alcohol. The \"Feteasca de Cotnari\" preserves from the specific of the \"Feteasca\" variety, but it has a special typical character, due especially to the particular eco-climatic conditions of the vineyard, especially when the grapes are picked late in the season. The grapes from which this wine is obtained are of white \'Feteasca\", picked at noble maturation point, when the must resulted from their vinification has a concentration in sugars of 240 grams per liter, from which results a wine of minimum 11.5% alcohol and approximately 40 grams of sugar. The maximum admitted production of grapes is 5 tons per hectare. The \"FETEASCA CATALINA\" variety is part of the origin-controlled and quality-level category of wines; the grapes can be picked late in the season or upon their becoming noble. The maturation is made in underground cellars for minimum two years, in oak barrels, after which the wine is left to get old in vintage cellars, in glass bottles.

Price:10 US$


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